Certification of IndoGAP for Food Crops provides assurance to producers, manufacturers, and consumers that the food crop products produced have met the requirements of good agricultural practices and product traceability as required in SNI 8969:2021, Indonesian good agricultural practices (IndoGAP) – How to cultivate good food crops and Per BSN No.4/2023 Lamp XXXVI [page. 495]
ICERT can provide IndoGAP Food Crops certification for individual business actors or business entities that produce food crops, including seeds, fresh products and processed products from food plants, both as food and as feed, can apply for IndoGAP Food Crops certification.ICERT can provide certification of IndoGAP for Food Crops for individual business actors or business entities that produce food crops, including seeds, fresh products, and processed products from food plants, both as food and as feed, can apply for certification of IndoGAP for Food Crops.
Scope of Certification:
ICERT can provide IndoGAP Food Crops certification services for the following business activities:
1. Planting, and/or
2. Post Harvest
For the following food crop commodities: rice, corn, soybeans.
For business actors who meet the requirements, they can use the SNI and IndoGAP labels on product packaging.
ICERT was appointed by the National Standardization Agency of Indonesia [BSN] as a certification body for IndoGAP Food Crops products with the scope of rice, corn and soybean commodities based on Decree of the Head of BSN No. 407/KEP/BSN/9/2023 dated 15 September 2023.